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The Small Farm Institute
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Glen Burnie, MD 21061
410 222-6759
stubene@umd.edu

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      Field Day, CMREC, Upper Marlboro Facility
      Photo: S.L. Tubene

Ethnic and specialty vegetables are defined as vegetable and/or herbs that are not traditionally grown in the U.S., but imported to the U.S. and currently grown on a small scale in the U.S. MarylandEthnicVegetable.com provides production and marketing information for vegetable growers, sellers, and buyers. All vegetables featured in this website were experimented at the University of Maryland Central Maryland Research and Education Center (CMREC), Upper Marlboro, MD.

MarylandEthnicVegetable.com is a program of the Small Farm Institute sponsored by the Maryland Department of Agriculture.



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